Pumpkin Crunch Cake ~ everything the name implies!
Loaded with pumpkin fall spices that are perfectly balanced (if I do say so myself!)
Cream cheese icing with pumpkin cake is my all time favorite combination of cake & icing.
The crunch for this cake? Granola Cereal! Kashi GoLean Crunch to be exact!
I know you may be thinking, “Cereal” Really?” But it worked perfectly!
Here we are at my favorite time of year! FALL!
The weather is getting colder and the flavors are getting bolder!
Nutmeg, cinnamon and cloves are laced on just about everything from Pumpkins to Apples!
Speaking of apples, what do you do with all of them, as they are in full abundance now!
Start here with my most popular and best apple recipes!
This apple filling recipe is more than just a filling.
It can also be used as a topping for cheesecakes & ice creams.
This recipe originally came from my Hot Apple Pie Recipe which was aptly named due to the style of cooking the filling before piling it into the pie shell…..but that is for another day, because today we are making this filling specifically for the Caramel Apple Cake.
Yes folks, cinnamon apple layer cake filled with sweet cinnamon apple filling, caramel buttercream and more caramel poured over top!
Ok so apparently I love saying Crepes.
Ay ay ay by the end of that video I swear I’ll never say it again!
But make this Crepe Cake again? You better believe it! I will over and over! It was so good!
If you are looking for an elegant, light, delicate, low sugar cake recipe to impress your guests;
THIS IS YOUR CAKE!
Yes folks it’s that time of year again.
You either love it or you hate it but Pumpkin Everything Season is in full effect
Below are some of most my popular fall, pumpkin spiced recipes
These were all created before I went full vegan at www.gretchenveganbakery.com but many can easily be veganized (and some already are) so just click the links below to the full blog posts with video tutorials attached
Gingersnap oh gingersnap…How do I love gingersnaps?
Well let’s just say 40 cookies came out of the oven 10 minutes ago and there are only 35 left, and I’m the only one home right now.
Wait! They are small!
What!? it’s like equal to 1 cookie really!
Don’t judge me until you try for yourself! Then let’s see who can only eat one!