Spiced Maple Syrup
 
 
You can make as much or as little of this recipe as you like.
If you make a larger batch you can store it for up to 2 weeks in the refrigerator
Author:
Serves: 1½ cups
Ingredients
  • Real Maple Syrup 1½ cups (360ml)
  • Orange Zest 3 strips
  • Whole Cloves 6
  • Vanilla Bean 1
  • Cinnamon Sticks 2
Instructions
  1. Combine everything together in a small sauce pot and heat on a low heat on the stove for 15 minutes.
  2. Serve warm, or cool completely and store in an airtight container in the refrigerator for up to 2 weeks
Notes
store in an airtight container in the refrigerator for up to 2 weeks
Recipe by Gretchen's Bakery at https://www.gretchensbakery.com/belgian-waffles-spiced-maple-syrup/