Masala Chai ~ courtesy of 52Foods
 
 
Ingredients
  • Black Peppercorns ⅓ cup
  • Ground Ginger 2 Tablespoons + 2 teaspoons
  • Ground Cinnamon 2 Tablespoons (or 5 sticks 4" long)
  • Ground Cardamom 2 Tablespoons
  • Ground Cloves 1½ teaspoons (or 18 cloves)
  • Fresh Ground Nutmeg 1½ teaspoons (or 1 whole)
Instructions
  1. Grind all the spices in a spice grinder and then combine together
  2. Store in a glass jar in a cool dark place
  3. Use as needed in your recipes or add to black tea for making tea
Recipe by Gretchen's Bakery at https://www.gretchensbakery.com/green-tea-chai-cream-cake/